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  3. Preserving: Self-Sufficiency

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No grain self-sufficiency in China without changes to land policies | Newsroom - McGill University

Following in the footsteps of Back to Basics and Homesteading , this large, fully-illustrated book provides the entire family with the information they need to make the shift toward self-sufficient living. Self-Sufficiency provides tips, advice, and detailed instructions on how to improve everyday life from an environmentally and organic perspective while keeping the focus on the family.

Also included are natural crafts readers can do with their kids, such as scrapbooking, making potato prints, dipping candles, and constructing seasonal decorations. Whether the goal is to live entirely off the grid or just to shrink their carbon footprints, families will find this book a thorough resource and a great inspiration. Get A Copy. Hardcover , pages. Published November 10th by Skyhorse first published November 1st More Details Other Editions 7. Friend Reviews. To see what your friends thought of this book, please sign up.

To ask other readers questions about Self-Sufficiency , please sign up. Lists with This Book. Community Reviews. Showing Rating details. More filters. Sort order. Apr 21, Malbadeen rated it did not like it Shelves: bourgeoisie-bullshit. You know what this book is? It's bullshit, that's what it is! You see the title? We need less. I don't know if the rest of you out there are experiencing this but in the lovely city of Portland Oregon it's perfectly normal to forage side walk weeds for your dinner, have chickens walking around your front yard and bees humming in yo You know what this book is?

I don't know if the rest of you out there are experiencing this but in the lovely city of Portland Oregon it's perfectly normal to forage side walk weeds for your dinner, have chickens walking around your front yard and bees humming in your back. It's practically passe' to knit your hat unless you've also dyed and carded the wool yourself. And if you're And don't get me wrong, I am in favor of any one or a few of these things but it's this incessant drive to one-up ourselves in our "self-sufficiency" that drives me crazy.

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Do we really need to do eeeeeeverything from scratch? Can't we still be a creative, socially responsible, environmentally friendly person if we get our beer from a neighborhood brewery instead of the hops in our own backyard? The other day as I was driving to school I was arguing with the imaginary person in my head and getting all worked up about why I don't want to raise chickens.

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This might sound crazy to you and the part about the imaginary person might actually be crazy but it's a legitimate topic that has come up more than once. People telling me how great chicken raising is and why I should do it. But I'm not gonna do it! Let your neighbor do it, head to farmers market, buy from your local grocery whatever - it's okay, you're not a bad person. One of the worst outcomes of this whole "self-sufficiency" thing is all that shit that's out there as a result. The pottery that weighs two tons, the collapsing chicken coops, the under cooked bread, the weed covered patches of earth that were intended to be gardens.

I read a blog once stating how ridiculous it was to "buy pizza" because making pizza dough is so great and so easy and tastes so much better and blah, blah, blah. Making home-made pizza is not so easy and it doesn't always taste better. It's nearly, if not completely impossible to get home ovens to temperatures high enough to yield certain crust consistencies. Which is a great excuse to head over to Ken's Artisan Bakery and let them roar up their ovens and serve up a slice of pizza that you could never duplicate at home.

It's time we stop buying into the propaganda that we can "do it all" and just get good at one or two things that we really enjoy. The idea that one could open a book and in mere chapter on animals learn to breed horses properly is ridiculous! Give Horse breeders some credit people - I'm sure that shit is complicated! I lived through the 70's, my mom had a kick wheel, and an electric wheel, and a kiln. We had pottery bowls, mugs, toothbrush holders, etc, etc, etc, and I can say with confidence that you're not going to, as this book suggests, dig up some clay in your yard, follow the tidy little directions and come out at the end of the day with anything other than another crappy lopsided, two ton bowl for your pocket lint and change.

I know it's not reasonable of me to get this worked-up and maybe it's due to my own bitterness at coming to the realization that I'm mostly bad at a lot of stuff and only good at a few things that makes me want to impose that on other people, but really at the end of the day, I just think this kind of stuff is as bourgeoisie bullshit as it gets. View all 26 comments. Feb 28, Brittany rated it it was ok. This book is sub par.

It doesn't have very much in depth explanation or information. It briefly covers topic that require more information on materials and other things. One category that was particularly lacking was its pottery section. It pretty much just said that pottery is a great way to create containers, bowls, etc. That doesn't tell me anything.

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If you wa This book is sub par. It has more information in a more accessible format. View 1 comment. This is the updated second addition. It contains some useful information for the back to basics and survivalist types but most is in brief format. For example under cows only three dairy breeds are discusses with no mention of beef cattle. This work is a good starting point but needs to be supplemented from other sources. A wide variety of topics are covered. Jun 17, Julie rated it it was ok. It's not that complete. Very basic instruction. Highlights of many topics, nothing really deep, though.

Good intro type for the very novice. More of a homemaking guide than homesteading. I would prefer more content on preservation and actually growing crops and raising animals than making pottery and pies.

Aug 27, Joanne rated it liked it. It's a fair book for an overall ideas on self sufficiency, but complete? Ehh, not quite. Most subjects in here are covered briefly, not completely. That said, my only real gripe is with the title overselling the amount of information within. However, I knew that picking it up that it couldn't be "complete", but what it IS is extensive.

Preserving: Self-Sufficiency

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Significant Progress Made in Preserving the Presidio and Attaining Financial Self-Sufficiency

Seller Inventory n. Carol Wilson. Publisher: Skyhorse Publishing , This specific ISBN edition is currently not available. View all copies of this ISBN edition:. Synopsis About this title Preserving should be a staple for everyone looking for a more eco-friendly lifestyle--and it's a great way to save money. There are several different methods of preserving fruits and vegetables and all give delicious results.

Jams, jellies, fruit butters and curds, bottled fruits, chutneys, pickles, and salted vegetables are all practical and economical ways to preserve seasonal produce. All you need is a heavy-based pan, a funnel, a sugar thermometer, and glass storage jars. Ingredients, popular fruits and vegetables, sugars, cooking techniques, storage information, helpful hints and tips, and 60 delicious recipes make this book your one-stop guide to successful preserving. This is a handbook that will add flavor to your life and reduce your carbon footprint!